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& The Anthony Powell Society

Lake Road Benson, VT 05743
e-mail: mail@thebookshed.com
Joseph Trenn Tel: 802-345-3081 or 802-537-2010

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Category: Cooking and Culinary


Viewing items 41 - 50 of 139...
How to Cook Everything Fast: A Better Way to Cook Great Food
 by Mark Bittman
Price: US $20.00
ISBN #: 9780470936306
Binding: 
Book Condition: Near Fine
Dust Jacket Condition: near fine
Edition: First edition
Pub Date: 2014
About As New in all respects. First printing, full number line. "Bittman’s commonsense advice and plentiful variations provide cooks with freedom ... Details
In a Vermont Kitchen: Foods Fresh from Farms, Forests, and Orchards
 by Amy Lyon (Author), Lynne Andreen (Author)
Price: US $20.00
ISBN #: 1557883165
Binding: 
Book Condition: Near Fine
Dust Jacket Condition: near fine
Edition: First edition
Pub Date: 1999
About As New in all respects. First printing, full number line. Lynne Andreen founded Uncle Dave's, a specialty food business in Vermont, and daug... Details
In a Vermont Kitchen: Foods Fresh from Farms, Forests, and Orchards
 by Amy Lyon (Author), Lynne Andreen (Author)
Price: US $20.00
ISBN #: 1557883165
Binding: 
Book Condition: Near Fine
Dust Jacket Condition: near fine
Edition: First edition
Pub Date: 1999
About As New in all respects except for a crease to the front flap. First printing, full number line. Lynne Andreen founded Uncle Dave's, a specia... Details
Indonesian Cuisine
 by Esly Vandeweevdt-Schieffalars
Price: US $18.00
ISBN #: 0966378709
Binding: 
Book Condition: Near Fine
Dust Jacket Condition: near fine
Edition: First edition
Pub Date: 1998
A crease to the front flap else As New in all respects. First printing, no others noted. "Food and its preparation are an integral part of the liv... Details
Jacques Pepin Celebrates: 200 of His Most Cherished Recipes for Memorable Meals with Family and Friends
 by Jacques Pepin
Price: US $21.00
ISBN #: 9780375412097
Binding: 
Book Condition: Near Fine
Dust Jacket Condition: near fine
Edition: First edition
Pub Date: 2001
About As New in all respects. First printing, full number line. From the flap: "Here you ll find all the dishes that make up the celebratory menus... Details
John Sarich at Chateau Ste. Michelle: For Cooks Who Love Wine
 by John Sarich; Lori McKean
Price: US $12.00
ISBN #: 1570611211
Binding: 
Book Condition: Near Fine
Dust Jacket Condition: near fine
Edition: First edition
Pub Date: 1997
Lightest wear to the book and jacket. First printing, no others noted. Celebrity chef John Sarich (1947-2014) followed his culinary passions by leavin... Details
Joy of Cooking
 by Irma S Rombauer; Marion Rombauer Becker
Price: US $25.00
ISBN #: B0007DP05A
Binding: 
Book Condition: Good
Dust Jacket Condition: no jacket
Edition: Revised Edition
Pub Date: 1964
January, 1967 printing. Page edges soiled, wear to tips, corners and edges. Indexed. Note to survivalists: the last edition to include recipes for ga... Details
Joy of Cooking
 by Irma S Rombauer; Marion Rombauer Becker
Price: US $25.00
ISBN #: B0007DP05A
Binding: 
Book Condition: Good
Dust Jacket Condition: no jacket
Edition: Revised Edition
Pub Date: 1964
March, 1974 printing. Page edges soiled, wear to tips, corners and edges. Indexed. Note to survivalists: the last edition to include recipes for game... Details
Joy of Cooking
 by Rombauer, Irma S. & Marion Rombauer Becker
Price: US $15.00
ISBN #: 
Binding: 
Book Condition: Very Good
Dust Jacket Condition: no jacket
Edition: Later Printing
Pub Date: 1967
Light shelf wear to the book; no jacket. Clean asnd unmarked. Printing of January, 1967, 849 pages, illustrated and indexed in pale greenish blue clot... Details
Joy of Cooking
 by Rombauer, Irma S. & Marion Rombauer Becker
Price: US $25.00
ISBN #: B000UE2QC6
Binding: 
Book Condition: Very Good
Dust Jacket Condition: good
Edition: Revised Edition
Pub Date: 1967
;Light wear to tips,corners and edges of the book; jacket is price-clippedl, soiled, several tears and chips but will be shipped in a mylar jacket pro... Details
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